Recipe: Tasty Roasted Cauliflower, Red Cabbage & Black Bean Couscous
Roasted Cauliflower, Red Cabbage & Black Bean Couscous.
You can cook Roasted Cauliflower, Red Cabbage & Black Bean Couscous using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Roasted Cauliflower, Red Cabbage & Black Bean Couscous
- You need of Uncooked plain couscous.
- It's of Veg stock cube.
- You need of Left over veggies. This recipe:.
- It's of Black beans.
- It's of Cauliflower - pre roasted.
- You need of Pineapple - preroasted.
- You need of Peas.
- It's of Sweetcorn.
- It's of Red cabbage.
- It's of Cumin.
- Prepare of Baby spinach.
Roasted Cauliflower, Red Cabbage & Black Bean Couscous step by step
- Mix 1/2 stock cube with hot boiled water and add to couscous. Leave to soak then fluff.
- In pan saute garlic and onion in a little water then throw in all chopped veg.
- Add black beans, cumin, soaked coucous and baby spinach.
- Heat through and serve.
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