How to Cook Perfect Cedar Plank Salmon

Cedar Plank Salmon.

You can cook Cedar Plank Salmon using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cedar Plank Salmon

1. It's 2 each of Cedar Planks.
2. It's 2 lb of Salmon Fillets.
3. You need 1/4 cup of Chopped Green Onion.
4. You need 3 tbsp of Grated Ginger.
5. Prepare 2 tsp of Minced Garlic.
6. It's 1/3 cup of Low Sodium Soy Sauce.
7. It's 1 1/2 tbsp of Rice Vinegar.
8. You need 1/3 cup of Vegetable Oil.
9. Prepare 1 tsp of Sesame Oil.

Cedar Plank Salmon instructions

1. Follow instructions on cedar plank package regarding soaking..
2. In glass baking dish, stir together all ingredients..
3. Place salmon fillets in marinade and turn over to coat..
4. Cover and refrigerate at least 1 hour..
5. Preheat outdoor grill to medium heat..
6. Place planks on grate (boards are ready when they start to smoke and crackle)..
7. Place salmon fillets on planks, cover, and grill for about 20 minutes..