Recipe: Yummy My signature couscous dish

My signature couscous dish. Fresh tomatoes, onion, lettuce, couscous, olive oil, vegetable oil, salt, mixed spice, lemon, chilies paste. Pour desired amount of couscous in a bowl, add a tablespoon of olive oil and mix. Add boiling water to the couscous and cover with a lid.

It's easy, it is fast, it tastes delicious. Here is how you cook it. Couscous has to be one of the most underrated ingredients in the kitchen. You can cook My signature couscous dish using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of My signature couscous dish

1. You need of Fresh tomatoes.
2. It's of Onion.
3. It's of Lettuce.
4. It's of Couscous.
5. Prepare of Olive oil.
6. Prepare of Vegetable oil.
7. It's of Salt.
8. Prepare of Mixed spice.
9. Prepare of Lemon.
10. Prepare of Chilies paste.

Made from semolina wheat, couscous is nutty, sweet, and versatile — and it also happens to be incredibly quick-cooking. You're likely most familiar with regular couscous, which is tiny and granular, but Israeli (or pearl) couscous. Couscous is now part of the French culture. French people rank this North African dish among their top favorites.

My signature couscous dish step by step

1. Pour desired amount of couscous in a bowl, add a tablespoon of olive oil and mix.
2. Add boiling water to the couscous and cover with a lid.
3. Wash lettuce,tomato,lemon and onion with vinegar and cut.
4. .
5. In a pan slice onions and add I tablespoon of vegetable oil.
6. Sautée and add one teaspoon of chili paste.
7. Fry for 2 minutes and add the cooked couscous.
8. Stir fry for 2 minutes and turn off heat..
9. Add lettuce, tomatoes and half lemon juice.
10. Add salt to your taste and enjoy 😉.

This royal couscous is a festive dish that. A signature dish is a recipe that identifies an individual chef or restaurant. Ideally it should be unique and allow an informed gastronome to name the chef in a blind tasting. It can be thought of as the culinary equivalent of an artist finding their own style, or an author finding their own voice. See more ideas about couscous, couscous dishes, recipes.