Recipe: Perfect Split peas soup

Split peas soup. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures.

This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days. You can cook Split peas soup using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Split peas soup

1. You need 500 g of split peas.
2. It's 1 of onion.
3. It's 2 cloves of garlic.
4. You need 1/2 tsp of barbecue spice.
5. Prepare 2 of table spoon brown onion soup.
6. You need 3 of table spoon Cooking oil.

Split Pea Soup with Ham - Made From Scratch Using a Ham Bone. A Classic Caribbean Split Peas And Salted Pigtail Soup. caribbeanpot. Split pea soup, made by simmering peas, pureed carrots and onions with diced ham, makes up a part of the American cuisine. The healthy ingredients in split pea soup yield a nutrient-dense meal, with.

Split peas soup instructions

1. Heat up cooking oil.
2. Fry onion and garlic.
3. Add spice.
4. Add split peas bring it to boil until cooked.
5. Add brown onion soup and ready to serve with chicken or beef..

Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. See recipes for Homemade Split Pea Soup too. This is the Classic Split Pea Soup loved by everyone, especially my family. Made with dried split peas and cooked with flavorful ham, split pea soup is warm, so satisfying, and great for leftovers. I like to finish each bowl with a generous drizzle of golden olive Hope you enjoy the soup, and for those of you who have never tried split peas, this might be the time.