Recipe: Yummy split pea with ham hock soup

split pea with ham hock soup. When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well. To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time.

It takes time to develop a broth. I did a few things my old way such as simmered my ham. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. You can have split pea with ham hock soup using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of split pea with ham hock soup

1. You need 2 of carrots.
2. It's 2 of celery stocks.
3. Prepare 1 packages of peas.
4. You need 1 of onion.
5. It's 1 tbsp of onion powder.
6. Prepare 1 tbsp of black pepper.
7. It's 1 of salt to taste.
8. It's 1 tbsp of savory.
9. You need 4 cup of water or chicken stock or veggie stock.
10. Prepare 1 lb of ham hock or diced spiral.
11. Prepare 2 tbsp of olive oil.

All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. Yellow peas are traditional for French Canadian pea. I've always said that Lentil Soup is the least sexy looking soup in the world.

split pea with ham hock soup instructions

1. in large pot bring to boil water or liquid of choice.
2. start dicing veggies and add to the pot.
3. add peas, oil, and seasonings.
4. give a good stirr, and add in ham of choice.
5. lower to a medium heat and cover. cook for 1 hour and 30 min. stirring occasionally..

Here's what you need for pea and ham soup. I've used a store bought ham hock here because I used up all the ham bones I managed to score from friends and even mere acquaintances. Looking for a good way to put that left over ham bone to good use? Sarah Carey makes a hearty and flavorful Split Pea Soup that's loaded with healthy vegetables, the ham bone adds a wonderfully smoky and rich flavor, try it for dinner tonight. This is a classic recipe for a split pea and ham hock soup because why digress from something that is perfect.