Easiest Way to Prepare Yummy almond citrus couscous
almond citrus couscous.
You can have almond citrus couscous using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients of almond citrus couscous
- It's of water.
- Prepare of dried savory.
- Prepare of dried parsley.
- Prepare of crushed red pepper flakes.
- It's of pearl (israeli) couscous.
- It's of lemon, zest grated.
- It's of toasted slivered almonds.
- It's of chopped celery.
- Prepare of chopped onion.
- Prepare of tomato, seeded and chopped.
- It's of olive oil.
- It's of Vegetable bouillon granules.
almond citrus couscous step by step
- Bring the water to a boil in a saucepan, reduce heat to medium low, and sister in the savory, parsley, red pepper flakes, and vegetable bouillon granules until the granules disolve. Pour in the couscous, stir to combine, and simmer until tender, about 10 minutes. Cover and remove from heat. Let cool. Drain of any excess liquid remaining..
- Place the cooled couscous in a salad bowl, and lightly combine with lemon zest, almonds, salary, onion, tomato, and olive oil. Season to taste with salt and black pepper before refrigerating until cold, at least 1 hour..
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