Recipe: Delicious Apple and blueberry bread and butter tarts

Apple and blueberry bread and butter tarts. Turn on the heat and add sugar and a small cup of water. They are fine and they look wonderful. Apple and blueberry bread and butter tarts is something that I've loved my whole life.

I show you several tricks to make flaky, crisp pastry, using a mini muffin tin fo. I make this iconic tart even more Canadian with maple syrup and blueberries. You will not be able to eat just one. You can cook Apple and blueberry bread and butter tarts using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Apple and blueberry bread and butter tarts

1. Prepare 100 g of blueberries.
2. It's 2 of apples.
3. Prepare 6 slices of bread.
4. Prepare Knob of butter.
5. Prepare Tablespoon of brown sugar.
6. You need of Icing sugar to serve.

Here is how you put it over. Apple butter is made by slowly cooking pureed apples for over an hour. The sugars in the apples caramelize as the puree cooks, giving the apple butter its rich, sweet In contrast to what the name implies, there is no "butter" in apple butter. The name comes from its smooth and buttery texture.

Apple and blueberry bread and butter tarts instructions

1. Preheat oven to 180. Wash fruit. Peel and chop apple. Add everything to a pan. Turn on the heat and add sugar and a small cup of water. Cook on medium until the fruit breaks down and becomes dry, use a spoon to mix.
2. Meanwhile, melt butter in microwave. Grease a muffin tray with the butter. Using a pastry cutter, cut bread into rings. Place bread into muffin tray and squish down. Using a pastry brush, add more melted butter on top.
3. Now add the fruit. Bake for about 8-10 min. Cool on a wire rack and serve with icing sugar 😀.

The famous tarte Tatin is, simply put, an upside-down tart. Traditionally made with apples, this What should I do with leftover pastry? Have your butter ready to add before starting to cook the sugar. Once your sugar has completely dissolved. An apple and walnut custard tart.