How to Cook Delicious Warm Couscous Salad

Warm Couscous Salad.

You can have Warm Couscous Salad using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Warm Couscous Salad

1. It's of eggplant (aubergine).
2. It's of garlic cloves.
3. It's of boiling water.
4. You need of instant couscous.
5. It's of handful pitted olives.
6. Prepare of tomatoes.
7. You need of rosemary, finely chopped.
8. You need of ground paprika and cayenne pepper.
9. It's of salt.
10. Prepare of a few tablespoons of extra virgin olive oil.

Warm Couscous Salad step by step

1. Heat some oil in a skillet over high heat. Add cubed eggplant. When nicely browned, turn down the heat.
2. Continue frying the eggplant until soft, add minced garlic. When fragrant, add boiling water and couscous. Take off heat and cover with a lid.
3. After 10 min, fluff the couscous with a fork, then add chopped olives, cubed tomatoes, rosemary, salt and paprika.
4. Drizzle with olive oil and serve warm. Enjoy :).